That's right y'all, I'm sure it comes as absolutely no surprise at this point, but we're open for business here in Sawdust City. The brewery doors are open and we've been slingin' pints down at the Sawdust City Saloon since way back in July. Dang, it's just been so gosh darn long since we last conversed that I just wanted make sure y'all done did know that we were finally open. It took the better part of three years and just about every stitch of patience we done did have, but gosh darn it, WE'RE OPEN!
So let me quickly bring y'all up to speed on what we've been doin' down here the past couple months. Since them first heady few weeks back in the warmth of the Summer, things have been movin' pretty darn fast 'round here. Heck, we've already expanded and done added two new fermenters to our cellar, bringing the number of tanks up to 6. And we've been busy doin' what we do best, releasin' a slew of new seasonals and ol' favourites. Along with our 5 core brands which are available all year round, we've done pumped out four new beers since them doors popped opened.
First up was an ol' favourite of ours Red Rocket Spiced Stout.